Enjoy your meal!
Do you want to take advantage of our take away service?
Contact us 24h before the withdraw: we will agree together the best dishes to guarantee you the quality of Oscar even in your home!
For info contact 030/9130409 or 345/9677269à la carte menu
Special Garda fish menu
Catch of the day, fish from the lake
(#) Home made thin noodles with perch fish, black olives and raw tomato sauce Pike à la Gardesana with vegetable, Casaliva olive oil, anchovies, capers and red corn polenta from “Vallecamonica” Egg custard ice cream with cherry soup - Coffee and pastriesBread, cover charge and water
(The menu is served for at least two people)
€ 62.00 p.p
Meat menu
Poached egg with mashed potatoes, spring onion and grilled asparagus
(#) Strozzapreti with wild herbs and ricotta, tomato sauce and mountain pasture Brè cheese Stuffed guinea fowl breast on milk cream puree, almond sauce Marsala and black truffle Egg custard ice cream with cherry soup - Coffee and pastriesBread, cover charge and water
(The menu is served for at least two people)
€ 62.00 p.p
Appetizers
Famous S.Ilario Parma ham (cured for at last 36 month ), accompanied with rosemary scented fritters and lightly topped with Bagos cheese
€ 19,00
€ 18,00 The two versions of the Scottona beef tartare beaten with a knife: with seasonal black truffle and with Lombard green pepper sauce
€ 20,00 Poached egg with mashed potatoes, spring onion and grilled asparagus
€ 18,00 Rabbit mousse, Marsala jelly and walnut bread
€ 20,00 Catch of the day, fish from the lake
€18,00 Seared Adriatic scallops in broad bean and pea cream with flakes of sweet Pecorino
€ 20,00 Shelled calamari and scampi with herbs and Albenga artichokes
€ 22,00
Pasta and Risotto
(#) Fresh pasta tagliatelle with white rabbit ragout and artichokes
€ 18.00
€ 19.00 Risotto with asparagus tips and veiled with raw milk taleggio cheese (min. 2 persons and 15 min. cooking)
€18.00 p.p. (#) Home made thin noodles with perch fish, black olives and raw tomato sauce
€18.00
"Mancini" macaroni with shelled sea cicadas, aubergines and squid stew
€ 24.00 (#) Potato gnocchi creamed in white with scallops and fresh basil
€ 20.00
Second courses of freshwater and sea fish:
Pike à la Gardesana with vegetable, Casaliva olive oil, anchovies, capers and red corn polenta from “Vallecamonica”
€ 20.00
€ 20.00 Raw seafood: tuna, tartare of sea bass, wafers with amberjack, red shrimp Sicily and prawn marinated in citrus fruits and olive oil of Garda
€ 28.00 Sicilian tuna in a black sesame crust flavored with citrus fruits with lemon potato cream
€ 24.00
Second courses of meat and more …
Artischoke trilogy: Raw artichoke salad with pinenuts and Parmesan cheese, Roasted artichoke with garlic and parsley, artichoke skewer in tempura with pecorino sauce
€ 20,00
€ 23,00 Stuffed guinea fowl breast on milk cream puree, almond sauce Marsala and black truffle
€26.00 Scottona beef fillet, aromatic herb butter and spring vegetable salad
€ 28,00 A small selection of typical italian cheeses with jam or mustard we produce (4 types)
€ 15.00 Side dishes : € 7,00
For the kids
Potato gnocchi with tomato sauce €10,00
Short pasta with butter and Parmesan cheese €10,00 Breaded chicken cutlet with potatoes € 15,00Lievitate
Our pizza Gourmet: La Lievitata
(For this dish to book within 18,00)
Is served in the center to share
La lievitata
Cherry tomatoes peeled, Buffalo mozzarella, fresh basil and extra virgin olive oil€ 18,00
Bianco e Nero
Robiola cheese, black olives emulsion and Pecorino cheese scales€ 18,00
La Culaccia
La Culaccia di Rossi (special type of ham) with creamy Buffalo mozzarella€ 25,00
Lovely Lievitata
Mozzarella cheese,bagos cheese ”24 months older”, truffle sauce and crouncy bacon€ 25,00
Cantabrico
Anchovies from Cantabrico sea, cherry tomatoes peeled, buffala mozzarella, capers€ 25,00
Gamberi (Shrimps)
Marinated shrimps with fennel, philadelphia cheese, soy souce€ 25.00
Sorry, are not possible variants
*There is a mixture for celiac disease
Sweet of our tradition
Mascarpone mousse with coffee ice-cream and orange brittle
€ 12,00
Lemon tart with Italian meringue
€ 12,00
Vanille parfait with strawberry soup and dandelion flower infusion
€ 12,00
Meringue biscuit with vanilla ice cream, dark chocolate sauce , hazelnut and almond praline
€ 12,00
Catalan trio : vanilla, pistachio and chocolate
€ 12,00
Hot chocolate cake, gianduia heart, mango sorbet
(baking 15 min. )
€ 12,00
Our ice-cream
Crunchy basket with egg cream ice cream and cherry soup
The three sorbets
€ 12.00
The glass of sweet wine:
Tre filer - Cà Frati
€ 6.00
€ 8.00 Vino cotto "Livia" - Marramiero
€ 8.00 Riesling “10 vendemmie tardive" - Pelz
€ 8.00